Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
5.52 |
33.3% |
|
2 oz |
Domestic Hallertau2 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
10 min |
4 |
66.7% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Domestic Hallertau (Pellet) 2.9999999931377 oz Domestic Hallertau (Pellet) Hops |
|
9.52 |
100% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.6 gal |
Goal 125 |
Infusion |
-- |
136 °F |
20 min |
|
3.5 gal |
Goal 150 |
Infusion |
-- |
212 °F |
60 min |
|
5 gal |
|
Fly Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.6 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Yeast Nutrien
|
|
Other |
Boil |
10 min. |
Priming
|
Method: force
Amount: 30 psi
CO2 Level: 3.5 Volumes |
"Hefe" Weissbier beer recipe by Scheng32. All Grain, ABV 4.15%, IBU 9.52, SRM 2.83, Fermentables: (Wheat, Pale 2-Row, Carapils (Dextrine Malt), Rice Hulls, Flaked Wheat) Hops: (Domestic Hallertau) Other: (Yeast Nutrien)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-09 22:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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