Brew Log History
Target 64°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
13 |
Boil
|
60 min |
31 |
14.3% |
|
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
13 |
Whirlpool at 194 °F
|
20 min |
24.34 |
28.6% |
|
4 oz |
Simcoe4 oz Simcoe Hops |
|
Pellet |
13 |
Dry Hop
|
4 days |
|
57.1% |
|
7 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
7 oz |
Simcoe (Pellet) 6.999999983988 oz Simcoe (Pellet) Hops |
|
55.34 |
100% |
|
7 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.9 gal |
|
Infusion |
-- |
158 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.24 oz |
whirlfloc tab
|
|
Fining |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"The Darkest One" Specialty IPA: Black IPA beer recipe by Simon PK Smith. BIAB, ABV 6.19%, IBU 55.34, SRM 35.31, Fermentables: (Maris Otter Pale, Dark Munich, Crystal 90L, Carafa I, Crystal 45L) Hops: (Simcoe) Other: (whirlfloc tab)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-14 01:23 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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