Golden Ale Beer Recipe | All Grain Blonde Ale by glimmer | Brewer's Friend

Golden Ale

168 calories 15.5 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 100 liters (ending kettle volume)
Pre Boil Size: 80 liters
Pre Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 71% (ending kettle)
Calories: 168 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Tuesday August 2nd 2016
1.055
1.011
5.8%
20.7
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
24 kg American - Pilsner24 kg Pilsner 37 1.8 95%
750 g Flaked Oats750 g Flaked Oats 33 2.2 3%
500 g American - Wheat500 g Wheat 38 1.8 2%
25,250 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
80 g Citra80 g Citra Hops Pellet 11 Boil 60 min 20.71 44.4%
100 g Citra100 g Citra Hops Pellet 11 Aroma 0 min 55.6%
180 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
75 L Infusion -- 65 °C 90 min
100 L Sparge -- 74 °C 20 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Golden Ale" Blonde Ale beer recipe by glimmer. All Grain, ABV 5.75%, IBU 20.71, SRM 3.74, Fermentables: (Pilsner, Flaked Oats, Wheat) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-12 19:48 UTC
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