Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
11 lb |
Canadian - ESB Malt11 lb ESB Malt |
|
36 |
3.5 |
82.7% |
2.30 lb |
Flaked Oats2.3 lb Flaked Oats |
|
33 |
2.2 |
17.3% |
13.30 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
17 g |
Magnum17 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
28.98 |
2.9% |
1.30 oz |
Amarillo1.3 oz Amarillo Hops |
|
Leaf/Whole |
7.1 |
Boil
|
5 min |
5.93 |
6.4% |
1.30 oz |
Centennial1.3 oz Centennial Hops |
|
Leaf/Whole |
8.5 |
Boil
|
5 min |
7.1 |
6.4% |
1.30 oz |
Simcoe1.3 oz Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
5 min |
10.6 |
6.4% |
1.30 oz |
Amarillo1.3 oz Amarillo Hops |
|
Leaf/Whole |
7.1 |
Aroma
|
0 min |
|
6.4% |
1.30 oz |
Centennial1.3 oz Centennial Hops |
|
Leaf/Whole |
8.5 |
Aroma
|
0 min |
|
6.4% |
1.30 oz |
Simcoe1.3 oz Simcoe Hops |
|
Leaf/Whole |
12.7 |
Aroma
|
0 min |
|
6.4% |
4 oz |
Amarillo4 oz Amarillo Hops |
|
Leaf/Whole |
7.1 |
Dry Hop
|
5 days |
|
19.6% |
4 oz |
Centennial4 oz Centennial Hops |
|
Leaf/Whole |
8.5 |
Dry Hop
|
5 days |
|
19.6% |
4 oz |
Simcoe4 oz Simcoe Hops |
|
Leaf/Whole |
12.7 |
Dry Hop
|
5 days |
|
19.6% |
20.40 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
148 °F |
45 min |
|
|
Temperature |
-- |
156 °F |
20 min |
Starting Mash Thickness:
1.3 qt/lb
|
"NE IPA" American IPA beer recipe by Brulosophy. All Grain, ABV 5.66%, IBU 52.61, SRM 6.17, Fermentables: (ESB Malt, Flaked Oats) Hops: (Magnum, Amarillo, Centennial, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-31 00:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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