Blonde Bimbo Beer Recipe | Extract Blonde Ale | Brewer's Friend

Blonde Bimbo

110 calories 11.4 g 330 ml
Beer Stats
Method: Extract
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 46 liters (fermentor volume)
Pre Boil Size: 13 liters
Pre Boil Gravity: 1.129 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Andrew Crook
Calories: 110 calories (Per 330ml)
Carbs: 11.4 g (Per 330ml)
Created: Saturday July 30th 2016
1.036
1.009
3.6%
0.0
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Liquid Malt Extract - Extra Light1.5 kg Liquid Malt Extract - Extra Light 37 2.5 20.3%
1.50 kg Dry Malt Extract - Extra Light1.5 kg Dry Malt Extract - Extra Light 42 2.5 20.3%
1 kg Corn Sugar - Dextrose1 kg Corn Sugar - Dextrose 46 0.5 13.5%
1.70 kg Coopers Mexican Cerveza Kit1.7 kg Coopers Mexican Cerveza Kit 30 1.4 23%
1.70 kg Coopers Mexican Cerveza Kit1.7 kg Coopers Mexican Cerveza Kit 30 1.4 23%
7.40 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Blonde Bimbo" Blonde Ale beer recipe by Andrew Crook. Extract, ABV 3.58%, IBU 0, SRM 2.65, Fermentables: (Liquid Malt Extract - Extra Light, Dry Malt Extract - Extra Light, Corn Sugar - Dextrose, Coopers Mexican Cerveza Kit)
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  • Public: Yup, Shared
  • Last Updated: 2016-07-30 06:41 UTC
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