Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6.50 lb |
German - Pilsner6.5 lb Pilsner |
|
38 |
1.6 |
65% |
|
3.50 lb |
Torrified Wheat3.5 lb Torrified Wheat |
|
36 |
2 |
35% |
|
10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Willamette0.75 oz Willamette Hops |
|
Pellet |
4.5 |
First Wort
|
0 min |
7.92 |
100% |
|
0.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Willamette (Pellet) 0.74999999828443 oz Willamette (Pellet) Hops |
|
7.92 |
100% |
|
0.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
152 °F |
-- |
"Barrel Lambic" Lambic beer recipe by 402 Homebrewers. All Grain, ABV 5.13%, IBU 7.92, SRM 3.29, Fermentables: (Pilsner, Torrified Wheat) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-29 15:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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