View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

BK&K - IPA

Method: All Grain
Style: American IPA
Boil Time: 70 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 12.1 °P (recipe based estimate)
Efficiency: 76% (brew house)
Source: Tverbrewer
Rating:

3.00 (1 Review)

Calories: 203 calories (Per 330ml)
Carbs: 18.3 g (Per 330ml)

Created: Friday July 29th 2016

Original Gravity:

16.2 °P

Final Gravity:

3.2 °P

ABV (standard):

7.1%

IBU (tinseth):

59.9

SRM (morey):

10.2

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	Belgian - Pale Ale4 kg Pale Ale	38	3.4	66.7%
0.50 kg	Flaked Oats0.5 kg Flaked Oats	33	2.2	8.3%
0.60 kg	German - Carapils0.6 kg Carapils	35	1.3	10%
0.30 kg	German - CaraMunich II0.3 kg CaraMunich II	34	46	5%
0.60 kg	German - CaraRed0.6 kg CaraRed	34	20	10%
6 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Columbus15 g Columbus Hops	Pellet	15	Boil	60 min	27.44	12.5%
35 g	Mosaic35 g Mosaic Hops	Pellet	12.5	Whirlpool at 93 °C	20 min	12.5	29.2%
70 g	Centennial70 g Centennial Hops	Pellet	10	Whirlpool at 93 °C	20 min	20	58.3%
120 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Columbus (Pellet) 15 g Columbus (Pellet) Hops	27.44	12.5%
35 g	Mosaic (Pellet) 35 g Mosaic (Pellet) Hops	12.5	29.2%
70 g	Centennial (Pellet) 70 g Centennial (Pellet) Hops	20	58.3%
120 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	21 °C	Pitch Rate:	0.75 (M cells / ml / ° P) 256 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

992

Views

Brews

Public: Yup, Shared
Last Updated: 2016-09-30 13:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Tverbrewer • 09/30/2016 at 01:19pm

3 of 5

Want no ads? Go Premium and unlock all our brewing tools!