Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
120 g |
Hallertau Mittelfrüh120 g Hallertau Mittelfrüh Hops |
|
Pellet |
3 |
Boil
|
60 min |
23.89 |
68.6% |
55 g |
Hallertau Mittelfrüh55 g Hallertau Mittelfrüh Hops |
|
Pellet |
3 |
Boil
|
15 min |
5.43 |
31.4% |
175 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
Målet er 45 liter. Skyll med 18 liter og fyll etter til ønsket volum. |
Fly Sparge |
-- |
65 °C |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Gjærnæring
|
|
Other |
Boil |
15 min. |
15 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
Method: Sukkerlake
Amount: 6 g pr. liter
|
"Kölsch" No Profile Selected beer recipe by runeis@gmail.com. BIAB, ABV 5.54%, IBU 29.33, SRM 3.84, Fermentables: (Pilsner, Wheat Malt) Hops: (Hallertau Mittelfrüh) Other: (Gjærnæring, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-25 12:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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