Pilsner Saison/Lager Beer Recipe | All Grain Czech Premium Pale Lager | Brewer's Friend
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Pilsner Saison/Lager

199 calories 20.5 g 12 oz
Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 60 min
Batch Size: 11.46 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 86% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Wednesday July 27th 2016
1.060
1.015
5.9%
33.3
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb Belgian - Pilsner18 lb Pilsner 37 1.6 82.8%
1 lb Belgian - CaraVienne1 lb CaraVienne 34 20 4.6%
4 oz Belgian - CaraMunich4 oz CaraMunich 33 50 1.1%
2 lb American - Rye2 lb Rye 38 3.5 9.2%
8 oz Flaked Wheat8 oz Flaked Wheat 34 2 2.3%
21.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 15 Boil 60 min 24.21 25%
1 oz Saaz1 oz Saaz Hops Leaf/Whole 3.5 Boil 15 min 2.55 25%
1 oz Perle1 oz Perle Hops Pellet 8.2 Boil 15 min 6.57 25%
1 oz Saaz1 oz Saaz Hops Leaf/Whole 3.5 Whirlpool 0 min 25%
4 oz / 0.00
 
Yeast
Wyeast - American Lager 2035
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
48 - 58 °F
Starter:
Yes
Fermentation Temp:
40 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 959 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Pilsner Saison/Lager" Czech Premium Pale Lager beer recipe by Brewer #59857. All Grain, ABV 5.92%, IBU 33.33, SRM 5.13, Fermentables: (Pilsner, CaraVienne, CaraMunich, Rye, Flaked Wheat) Hops: (Magnum, Saaz, Perle)
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  • Public: Yup, Shared
  • Last Updated: 2016-08-01 03:13 UTC
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