Brew Log History
Target 65°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Merkur2 oz Merkur Hops |
|
Pellet |
13.6 |
Boil
|
60 min |
51.51 |
100% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Merkur (Pellet) 1.9999999954251 oz Merkur (Pellet) Hops |
|
51.51 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
150 °F |
90 min |
|
|
|
Fly Sparge |
-- |
170 °F |
90 min |
Starting Mash Thickness:
1.2 qt/lb
|
"Spawned Out" Imperial Stout beer recipe by Logan Cook. All Grain, ABV 11.95%, IBU 51.51, SRM 50, Fermentables: (Pale 2-Row, De-Husked Caraf II, Munich Dark, Black Malt, Blackprinz, Chocolate, Roasted Barley, Caramel / Crystal 120L, Honey Malt, Special B, Caramel / Crystal 30L) Hops: (Merkur)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-25 18:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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