Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Kent Goldings1 oz Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
15.47 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Kent Goldings (Pellet) 0.99999999771257 oz Kent Goldings (Pellet) Hops |
|
15.47 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9.5 gal |
Mash-In |
Infusion |
-- |
140 °F |
10 min |
|
|
Sacchrafacation Rest |
Temperature |
-- |
158 °F |
60 min |
|
|
Mash-Out |
Temperature |
-- |
168 °F |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.36 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
"Scottish Light 60/-" Scottish Light beer recipe by Brewing Classic Styles (Zainasheff/Palmer). BIAB, ABV 3.12%, IBU 15.47, SRM 17.55, Fermentables: (Maris Otter Pale, Caramel / Crystal 40L, Honey Malt, Munich, Caramel / Crystal 120L, Pale Chocolate) Hops: (Kent Goldings) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-31 18:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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