Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
WGV50 g WGV Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
6.49 |
25% |
50 g |
WGV50 g WGV Hops |
|
Pellet |
5.5 |
Boil
|
30 min |
4.99 |
25% |
100 g |
Tradition100 g Tradition Hops |
|
Pellet |
6.4 |
Boil
|
15 min |
7.49 |
50% |
200 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
WGV (Pellet) 100 g WGV (Pellet) Hops |
|
11.48 |
50% |
100 g |
Tradition (Pellet) 100 g Tradition (Pellet) Hops |
|
7.49 |
50% |
200 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Ozz Quadrupel 100l" Belgian Dark Strong Ale beer recipe by Marcão. All Grain, ABV 9.97%, IBU 18.97, SRM 16.6, Fermentables: (Pilsner, Brown Sugar, Lactose (Milk Sugar), Special B, Chocolate Wheat, Belgian Candi Sugar - Amber/Brown (60L), Pale Ale, Abbey Malt) Hops: (WGV, Tradition)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-16 16:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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