Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Domestic Hallertau0.4 oz Domestic Hallertau Hops |
|
Pellet |
6.4 |
Boil
|
60 min |
10.76 |
100% |
|
0.40 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.40 oz |
Domestic Hallertau (Pellet) 0.39999999908503 oz Domestic Hallertau (Pellet) Hops |
|
10.76 |
100% |
|
0.40 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
irish moss
|
|
Fining |
Boil |
15 min. |
|
0.25 oz |
2 Lemonade Pacakges
|
|
Other |
Secondary |
-- |
|
16 oz |
Honey
|
|
Flavor |
Boil |
10 min. |
"Summer Shandy" Weissbier beer recipe by zieleniuk. All Grain, ABV 5.16%, IBU 10.76, SRM 3.39, Fermentables: (Pale 2-Row, Wheat Malt) Hops: (Domestic Hallertau) Other: (irish moss, 2 Lemonade Pacakges, Honey)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-13 17:49 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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