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Black IPA

Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 137 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)

Created: Tuesday July 26th 2016

Original Gravity:

1.045

Final Gravity:

1.010

ABV (standard):

4.5%

IBU (rager):

48.0

SRM (morey):

24.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	United Kingdom - Maris Otter Pale2 kg Maris Otter Pale	38	3.75	41.8%
2 kg	Belgian - Pilsner2 kg Pilsner	37	1.6	41.8%
0.40 kg	Belgian - CaraMunich0.4 kg CaraMunich	33	50	8.4%
0.30 kg	German - Carafa II0.3 kg Carafa II	32	425	6.3%
0.08 kg	United Kingdom - Brown0.08 kg Brown	32	65	1.7%
4.78 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Pacific Gem20 g Pacific Gem Hops	Pellet	14.7	Boil	60 min	39.4	10.3%
15 g	Mosaic15 g Mosaic Hops	Pellet	13	Whirlpool at 70 °C	20 min	4.24	7.7%
10 g	Simcoe10 g Simcoe Hops	Pellet	11	Whirlpool at 70 °C	20 min	2.39	5.1%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.9	Whirlpool at 70 °C	20 min	1.94	5.1%
20 g	Amarillo20 g Amarillo Hops	Pellet	8.9	Dry Hop	4 days		10.3%
80 g	Mosaic80 g Mosaic Hops	Pellet	13	Dry Hop	4 days		41%
40 g	Simcoe40 g Simcoe Hops	Pellet	11	Dry Hop	4 days		20.5%
195 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Pacific Gem (Pellet) 20 g Pacific Gem (Pellet) Hops	39.4	10.3%
95 g	Mosaic (Pellet) 95 g Mosaic (Pellet) Hops	4.24	48.7%
50 g	Simcoe (Pellet) 50 g Simcoe (Pellet) Hops	2.39	25.6%
30 g	Amarillo (Pellet) 30 g Amarillo (Pellet) Hops	1.94	15.4%
195 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
10 L		Sparge	--	64 °C	60 min
Starting Mash Thickness: 2 L/kg

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
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Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

616

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Brews

Public: Yup, Shared
Last Updated: 2017-01-01 19:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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