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619 Lager Honey

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 36 liters (fermentor volume)
Pre Boil Size: 17 liters
Pre Boil Gravity: 1.096 (recipe based estimate)
Efficiency: 80% (brew house)
Source: David Bulgari
Calories: 137 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)

Created: Sunday July 24th 2016

Original Gravity:

1.045

Final Gravity:

1.010

ABV (standard):

4.6%

IBU (tinseth):

14.2

SRM (morey):

6.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 kg	German - Pilsner6 kg Pilsner	38	1.6	93%
150 g	United Kingdom - Crystal 140L150 g Crystal 140L	33	140	2.3%
150 g	Canadian - Honey Malt150 g Honey Malt	37	25	2.3%
150 g	Flaked Oats150 g Flaked Oats	33	2.2	2.3%
6,450 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Saaz10 g Saaz Hops	Pellet	3.5	First Wort	0 min	0.99	20%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.6	Boil	10 min	1.46	20%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Boil	50 min	5.74	30%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Boil	60 min	6.04	30%
50 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 g	Saaz (Pellet) 10 g Saaz (Pellet) Hops	0.99	20%
40 g	Amarillo (Pellet) 40 g Amarillo (Pellet) Hops	13.24	80%
50 g / $ 0.00

Yeast

Mangrove Jack - Bohemian Lager Yeast M84

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	10 - 15 °C	Starter:	Yes
Fermentation Temp:	12 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

desenvolvida em 22/07/2016

Recipe Photos

Last Updated and Sharing

841

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Brews

Public: Yup, Shared
Last Updated: 2016-07-25 17:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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