Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
30.4 |
10.2% |
25 g |
Cleopatra25 g Cleopatra Hops |
|
Pellet |
11 |
Boil
|
20 min |
20.75 |
10.2% |
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Boil
|
20 min |
20.75 |
10.2% |
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
10.2% |
25 g |
Cleopatra25 g Cleopatra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
10.2% |
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
10.2% |
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
3 days |
|
10.2% |
25 g |
Cleopatra25 g Cleopatra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
10.2% |
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
10.2% |
20 g |
Summit20 g Summit Hops |
|
Pellet |
18.5 |
Dry Hop
|
3 days |
|
8.2% |
245 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
75 g |
Simcoe (Pellet) 75 g Simcoe (Pellet) Hops |
|
30.4 |
30.6% |
75 g |
Cleopatra (Pellet) 75 g Cleopatra (Pellet) Hops |
|
20.75 |
30.6% |
75 g |
Citra (Pellet) 75 g Citra (Pellet) Hops |
|
20.75 |
30.6% |
20 g |
Summit (Pellet) 20 g Summit (Pellet) Hops |
|
|
8.2% |
245 g
/ $ 0.00
|
Notes
Repitched yeast - 3rd Gen
Using noChil method - Timings as follows:
1st addition - 10min before boil end
2nd addition - inside jerrycan before pouring boiling wort
3rd addition - once wort has cooled down before pitching yeast
dryhop as usual
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-24 22:45 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top