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kakkoserä

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 5 liters
Pre Boil Gravity: 1.175 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 133 calories (Per 330ml)
Carbs: 11.9 g (Per 330ml)

Created: Friday July 22nd 2016

Original Gravity:

1.044

Final Gravity:

1.008

ABV (standard):

4.7%

IBU (tinseth):

25.0

SRM (morey):

6.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.50 kg	Liquid Malt Extract - Amber1.5 kg Liquid Malt Extract - Amber	35	10	50%
1.50 kg	Liquid Malt Extract - Light1.5 kg Liquid Malt Extract - Light	35	4	50%
3 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Cascade10 g Cascade Hops	Pellet	7	Boil	60 min	2.88	10.8%
30 g	Chinook30 g Chinook Hops	Pellet	14	Boil	60 min	17.29	32.3%
13 g	Chinook13 g Chinook Hops	Pellet	14	Boil	15 min	3.72	14%
20 g	Cascade20 g Cascade Hops	Pellet	7	Aroma	5 min	1.15	21.5%
20 g	Cascade20 g Cascade Hops	Pellet	7	Dry Hop	7 days		21.5%
93 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Cascade (Pellet) 50 g Cascade (Pellet) Hops	4.03	53.8%
43 g	Chinook (Pellet) 43 g Chinook (Pellet) Hops	21.01	46.3%
93 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	23 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Keitin amber uutetta pelkästään, kunnes 5min kohdalla pistin light uutteen jolloin kiehuminen lakkasi, annoin kuitenkin olla lopun 5 minsaa jolloin vielä kiehahti.

Vesi keittön hanasta kattillalla joka desinfioitu keittämällä. Tasaantui 40 asteiseksi ja ulkona 3-4 tuntia jotta 28 asteista.

Hiivaan lasi keitettyä vettä johon teelusikallinen sokeria ja folion alle, heräsi hyvin.

Og heti mitattuna oli 1040, pieni heitto laskennalliseen

Last Updated and Sharing

215

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Brews

Public: Yup, Shared
Last Updated: 2018-11-30 18:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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