Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
19 g |
CTZ19 g CTZ Hops |
|
Leaf/Whole |
15.5 |
Boil
|
60 min |
68.15 |
100% |
|
19 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
19 g |
CTZ (Leaf/Whole) 19 g CTZ (Leaf/Whole) Hops |
|
68.15 |
100% |
|
19 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.5 L |
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
12 g |
Vanilla Bean
|
|
Flavor |
Secondary |
3 days |
|
17 g |
Cacoa Nibs
|
|
Flavor |
Secondary |
3 days |
|
0.30 g |
Cinamon
|
|
Spice |
Secondary |
3 days |
|
1 g |
Habanero
|
|
Spice |
Secondary |
3 days |
"42 Beif Brau Mexican Cake" Russian Imperial Stout beer recipe by DasBeef. All Grain, ABV 11.19%, IBU 68.15, SRM 50, Fermentables: (Pale 2-Row, Flaked Oats, Chocolate, Roasted Barley, Belgian Candi Syrup - Dark (80L), Extra Dark Crystal 160L, Corn Sugar - Dextrose, Black Patent) Hops: (CTZ) Other: (Vanilla Bean, Cacoa Nibs, Cinamon, Habanero)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-29 22:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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