Andy's Belgian Witbier Beer Recipe | All Grain Witbier | Brewer's Friend
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Andy's Belgian Witbier

146 calories 14.7 g 330 ml
Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 11.4 °P (recipe based estimate)
Efficiency: 65% (brew house)
Source: Andy
Hop Utilization: 90%
Calories: 146 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)
Created: Thursday July 21st 2016
11.9 °P
2.9 °P
4.8%
10.8
4.0
n/a
n/a