Andrew/Ash Coffee IPA Beer Recipe | All Grain American Strong Ale | Brewer's Friend
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Andrew/Ash Coffee IPA

285 calories 26.7 g 12 oz
Beer Stats
Method: All Grain
Style: American Strong Ale
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 262.9 (Per 12oz)
Carbs: 22 g (Per 12oz)
Created: Wednesday July 20th 2016
1.086
1.018
9.0%
66.2
8.7
5.7
n/a
 
Brew Log History
0Temp
Target 68°F
1.013Gravity
OG: 1.080
Attenuation: 82.82%
8.8%ABV
Calories: 262.9 / 12oz
Carbs: 22.0 g / 12oz
14Days
Readings: 0

Jul 24, 2016 to Aug 07, 2016

Last Updated: 9 years ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 75%
2 lb American - Munich - Dark 20L2 lb Munich - Dark 20L 33 20 12.5%
1 lb American - White Wheat1 lb White Wheat 40 2.8 6.3%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose - (late boil kettle addition) 46 0.5 6.3%
16 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Warrior0.5 oz Warrior Hops Pellet 16 Boil 45 min 25.69 6.7%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 10 min 13.95 13.3%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 7.67 13.3%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Whirlpool at 200 °F 0 min 8.24 6.7%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Whirlpool at 200 °F 0 min 10.67 6.7%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 5 days 26.7%
2 oz Galaxy2 oz Galaxy Hops Pellet 14.25 Dry Hop 5 days 26.7%
7.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 gal Temperature -- 150 °F 60 min
2.5 gal Temperature -- 168 °F 10 min
Starting Mash Thickness: 1.25 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
4 oz Pitch Delay Beans Flavor Secondary 5 days
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 294 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Chicago, Il
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
34 12 8 16 26 106
Mash Chemistry and Brewing Water Calculator
"Andrew/Ash Coffee IPA" American Strong Ale beer recipe by jstontz@gmail.com. All Grain, ABV 9.01%, IBU 66.23, SRM 8.66, Fermentables: (Pale 2-Row, Munich - Dark 20L, White Wheat, Corn Sugar - Dextrose) Hops: (Warrior, Citra, Galaxy) Other: (Pitch Delay Beans)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-02-01 23:14 UTC
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