Rosie the Van Beer Recipe | BIAB Saison | Brewer's Friend
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Rosie the Van

150 calories 13.1 g 12 oz
Beer Stats
Method: BIAB
Style: Saison
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.75 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Beechwood Brewery
Calories: 150 calories (Per 12oz)
Carbs: 13.1 g (Per 12oz)
Created: Sunday July 17th 2016
1.046
1.008
5.0%
31.4
6.0
n/a
n/a