Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2.50 kg |
Belgian - Pilsner2.5 kg Pilsner |
|
37 |
1.6 |
100% |
2.50 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7.50 g |
Mandarina Bavaria7.5 g Mandarina Bavaria Hops |
|
Pellet |
7.6 |
Boil
|
60 min |
16.3 |
18.8% |
15 g |
Mandarina Bavaria15 g Mandarina Bavaria Hops |
|
Pellet |
7.6 |
Boil
|
5 min |
6.5 |
37.5% |
17.50 g |
Mandarina Bavaria17.5 g Mandarina Bavaria Hops |
|
Pellet |
7.6 |
Dry Hop
|
5 days |
|
43.8% |
40 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
67 °C |
60 min |
"Mandarina Bavaria" Blonde Ale beer recipe by Kit all-grain Pinta. BIAB, ABV 5.72%, IBU 22.79, SRM 3.41, Fermentables: (Pilsner) Hops: (Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-16 10:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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