pale ale 4 gal Beer Recipe | Extract American Light Lager | Brewer's Friend
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pale ale 4 gal

161 calories 16.6 g 12 oz
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Saturday July 16th 2016
1.049
1.012
4.8%
44.8
8.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb Dry Malt Extract - Amber4.5 lb Dry Malt Extract - Amber 42 10 90%
4.50 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L 35 10 10%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Warrior0.25 oz Warrior Hops Pellet 16 Boil 60 min 16.6 11.1%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 10 min 19.11 44.4%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 9.1 44.4%
2.25 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"pale ale 4 gal" American Light Lager beer recipe by caribbeanbrewing. Extract, ABV 4.8%, IBU 44.81, SRM 8.44, Fermentables: (Dry Malt Extract - Amber) Steeping Grains: (Caramel / Crystal 10L) Hops: (Warrior, Simcoe, Citra)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2016-07-16 21:17 UTC
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