Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Willamette1 oz Willamette Hops |
|
Leaf/Whole |
6.2 |
Boil
|
60 min |
22.71 |
66.7% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Leaf/Whole |
6.2 |
Boil
|
5 min |
2.26 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Willamette (Leaf/Whole) 1.4999999965689 oz Willamette (Leaf/Whole) Hops |
|
24.97 |
100% |
|
1.50 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
|
Other |
Boil |
-- |
"Blonde" Blonde Ale beer recipe by Brewer #65176. All Grain, ABV 5.92%, IBU 24.97, SRM 4.71, Fermentables: (Pale 2-Row, Wheat, Pilsner, Vienna, Caramel / Crystal 20L) Hops: (Willamette) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-19 18:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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