Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
Glacier18 g Glacier Hops |
|
Pellet |
5.5 |
Boil
|
30 min |
24.14 |
100% |
|
18 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
18 g |
Glacier (Pellet) 18 g Glacier (Pellet) Hops |
|
24.14 |
100% |
|
18 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
150 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Red" Irish Red Ale beer recipe by Brewer #65734. All Grain, ABV 4.79%, IBU 24.14, SRM 15.91, Fermentables: (Pale Ale, Munich Dark, CaraRed, Crystal 60L, Aromatic, Roasted Barley) Hops: (Glacier)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-06 22:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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