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Grega's Pale Ale

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Grega Grenko
Calories: 162 calories (Per 330ml)
Carbs: 16 g (Per 330ml)

Created: Saturday July 16th 2016

Original Gravity:

1.053

Final Gravity:

1.012

ABV (standard):

5.4%

IBU (tinseth):

35.5

SRM (morey):

5.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	German - Pale Ale4 kg Pale Ale	39	2.3	80%
0.50 kg	Finland - Munich Malt0.5 kg Munich Malt	36	7	10%
0.50 kg	German - CaraHell0.5 kg CaraHell	34	11	10%
5 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Aurora20 g Aurora Hops	Pellet	8	Boil	60 min	19.59	14.3%
10 g	Styrian Goldings10 g Styrian Goldings Hops	Pellet	5.5	Boil	15 min	3.34	7.1%
10 g	Super Styrians b10 g Super Styrians b Hops	Pellet	9	Boil	15 min	5.47	7.1%
20 g	Styrian Goldings 20 g Styrian Goldings Hops	Pellet	5.5	Boil	5 min	2.69	14.3%
20 g	Super Styrians b20 g Super Styrians b Hops	Pellet	9	Boil	5 min	4.39	14.3%
30 g	Styrian Goldings 30 g Styrian Goldings Hops	Pellet	5.5	Boil	0 min		21.4%
30 g	Super Styrians b30 g Super Styrians b Hops	Pellet	9	Boil	0 min		21.4%
140 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Aurora (Pellet) 20 g Aurora (Pellet) Hops	19.59	14.3%
60 g	Styrian Goldings (Pellet) 60 g Styrian Goldings (Pellet) Hops	6.03	42.8%
60 g	Super Styrians b (Pellet) 60 g Super Styrians b (Pellet) Hops	9.86	42.8%
140 g / $ 0.00

Yeast

Mangrove Jack - US West Coast Yeast M44

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	15 - 23 °C	Starter:	No
Fermentation Temp:	22 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

838

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Public: Yup, Shared
Last Updated: 2016-07-16 10:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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