Clean Slate 2 Beer Recipe | All Grain American Pale Ale | Brewer's Friend

Clean Slate 2

190 calories 17.2 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 190 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Friday July 15th 2016
1.058
1.011
6.1%
52.7
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 89.8%
1 lb German - Munich Light1 lb Munich Light 37 6 8.2%
0.25 lb American - Caramel / Crystal 20L0.25 lb Caramel / Crystal 20L 35 20 2%
12.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.90 oz Warrior0.9 oz Warrior Hops Pellet 15.8 Boil 60 min 52.68 47.4%
1 oz Citra1 oz Citra Hops Pellet 12.8 Boil 0 min 52.6%
1.90 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - San Diego Super Yeast WLP090
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 223 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Clean Slate 2" American Pale Ale beer recipe by Cal Brewing and Winemaking. All Grain, ABV 6.11%, IBU 52.68, SRM 4.86, Fermentables: (Pale 2-Row, Munich Light, Caramel / Crystal 20L) Hops: (Warrior, Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-08-02 23:41 UTC
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