Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Summit20 g Summit Hops |
|
Pellet |
18.5 |
Boil
|
60 min |
17.88 |
40% |
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
3.18 |
60% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Summit (Pellet) 20 g Summit (Pellet) Hops |
|
17.88 |
40% |
|
30 g |
Citra (Pellet) 30 g Citra (Pellet) Hops |
|
3.18 |
60% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
34 L |
|
-- |
-- |
52 °C |
10 min |
|
34 L |
|
-- |
-- |
63 °C |
40 min |
|
34 L |
|
-- |
-- |
72 °C |
10 min |
|
40 L |
4L |
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
"Alap a lagerhez" American Lager beer recipe by KROIS. All Grain, ABV 4.24%, IBU 21.06, SRM 4.63, Fermentables: (Pilsner, CaraHell, Vienna) Hops: (Summit, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-19 21:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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