Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 oz |
Magnum8 oz Magnum Hops |
|
Pellet |
15 |
First Wort
|
0 min |
15.29 |
20% |
|
16 oz |
Styrian Goldings16 oz Styrian Goldings Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
4.27 |
40% |
|
16 oz |
Sorachi Ace16 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
1 min |
1.61 |
40% |
|
40 oz
/ $ 0.00
|
"singel" Witbier beer recipe by Brufus. All Grain, ABV 4.72%, IBU 21.18, SRM 5.32, Fermentables: (Pale Ale, Pale Wheat, Abbey Malt, Vienna, Corn Sugar - Dextrose) Hops: (Magnum, Styrian Goldings, Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-13 14:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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