Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Magnum40 g Magnum Hops |
|
Pellet |
15 |
First Wort
|
0 min |
12.47 |
12.7% |
200 g |
Cascade200 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
17.3 |
63.5% |
75 g |
Amarillo75 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
6 days |
|
23.8% |
315 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
55 L |
|
Infusion |
-- |
62 °C |
30 min |
55 L |
|
Infusion |
-- |
66 °C |
30 min |
55 L |
|
Infusion |
-- |
77 °C |
5 min |
55 L |
|
Sparge |
-- |
77 °C |
20 min |
Starting Mash Thickness:
3 L/kg
|
"Kildebrygg Amber Ale" American Amber Ale beer recipe by håvar. All Grain, ABV 5.3%, IBU 29.77, SRM 12.67, Fermentables: (Pale Ale, CaraMunich III, Munich, Caramel Pils, Chocolate) Hops: (Magnum, Cascade, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-27 17:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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