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2025 Saison March

Method: All Grain
Style: Saison
Boil Time: 70 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 11 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.095 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Daniel chen
Calories: 150 calories (Per 330ml)
Carbs: 10.6 g (Per 330ml)

Created: Monday July 11th 2016

Rhubarb Saison

by Dents1989

OG: 1.053 FG: 1.011 ABV: 5.6% IBU: 25

Original Gravity:

1.050

Final Gravity:

1.005

ABV (standard):

5.9%

IBU (tinseth):

23.8

SRM (morey):

7.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3,600 g	Brewferm - Pilsner3600 g Pilsner	37	1	79.1%
500 g	Munich500 g Munich	37	6	11%
180 g	American - Wheat180 g Wheat	38	1.8	4%
135 g	Dingemans - Special B135 g Special B	33.1	125	3%
135 g	United Kingdom - Cara Malt135 g Cara Malt	35	17.5	3%
4,550 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
13 g	Magnum13 g Magnum Hops	Leaf/Whole	15	Boil	70 min	23.8	39.4%
20 g	Styrian Goldings20 g Styrian Goldings Hops	Leaf/Whole	5.5	Boil	0 min		60.6%
33 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
13 g	Magnum (Leaf/Whole) 13 g Magnum (Leaf/Whole) Hops	23.8	39.4%
20 g	Styrian Goldings (Leaf/Whole)		60.6%
33 g / $ 0.00

Yeast

Lallemand - Belle Saison

Amount:	1 Each	Cost:
Attenuation (avg):	90%	Flocculation:	Low
Optimum Temp:	15 - 35 °C	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 91 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
250g蜂蜜 0分鐘
Mash Chemistry and Brewing Water Calculator

Notes

Last Updated and Sharing

5,878

Views

Brews

Public: Yup, Shared
Last Updated: 2025-03-19 03:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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