Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5 |
First Wort
|
0 min |
9.14 |
22.2% |
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
50 min |
21.53 |
33.3% |
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
3.01 |
22.2% |
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5 |
Dry Hop
|
3 days |
|
22.2% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23 L |
|
Infusion |
-- |
63 °C |
70 min |
|
23 L |
|
Temperature |
-- |
73 °C |
5 min |
|
23 L |
|
Temperature |
-- |
78 °C |
5 min |
Starting Mash Thickness:
1.5 L/kg
|
"Grumpy Red Head V2" Special/Best/Premium Bitter beer recipe by Harley Collins. All Grain, ABV 4.32%, IBU 33.68, SRM 14.47, Fermentables: (Pale Ale, Crystal 10L Millet Malt - Gluten Free, Black Malt) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-10 01:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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