black satin Beer Recipe | Partial Mash American Light Lager | Brewer's Friend
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black satin

235 calories 27.4 g 12 oz
Beer Stats
Method: Partial Mash
Style: American Light Lager
Boil Time: 40 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: tyty
Calories: 235 calories (Per 12oz)
Carbs: 27.4 g (Per 12oz)
Created: Saturday July 9th 2016
1.070
1.022
6.3%
33.3
36.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.81 lb American - Caramel / Crystal 75L0.81 lb Caramel / Crystal 75L 33 75 7%
0.51 lb American - Black Malt0.51 lb Black Malt 28 500 4.4%
0.41 lb American - Chocolate0.41 lb Chocolate 29 350 3.6%
4.48 lb Liquid Malt Extract - Munich4.48 lb Liquid Malt Extract - Munich 35 8 39%
2.80 lb Liquid Malt Extract - Dark2.8 lb Liquid Malt Extract - Dark 35 30 24.3%
1.68 lb Corn Syrup1.68 lb Corn Syrup 37 0.5 14.6%
0.81 lb Lactose (Milk Sugar)0.81 lb Lactose (Milk Sugar) 41 1 7%
11.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.22 oz Fuggles1.22 oz Fuggles Hops Pellet 4.5 Boil 40 min 16.89 50%
1.22 oz East Kent Goldings1.22 oz East Kent Goldings Hops Pellet 5 Boil 30 min 16.43 50%
2.44 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"black satin" American Light Lager beer recipe by tyty. Partial Mash, ABV 6.34%, IBU 33.32, SRM 36.46, Fermentables: (Caramel / Crystal 75L, Black Malt, Chocolate, Liquid Malt Extract - Munich, Liquid Malt Extract - Dark, Corn Syrup, Lactose (Milk Sugar)) Hops: (Fuggles, East Kent Goldings)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-07-09 22:12 UTC
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