Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
20.45 |
26.1% |
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
6.71 |
73.9% |
|
76.70 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Magnum (Pellet) 20 g Magnum (Pellet) Hops |
|
20.45 |
26.1% |
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
6.71 |
73.9% |
|
76.70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9.5 gal |
|
-- |
-- |
152 °F |
-- |
|
9 qt |
|
Sparge |
-- |
170 °F |
5 min |
Starting Mash Thickness:
1.8 qt/lb
|
Target Water Profile
Munich (Dark Lager)
"Use The Schwarz" Schwarzbier beer recipe by Brews Brothers. All Grain, ABV 5.2%, IBU 27.16, SRM 27.48, Fermentables: (Bohemian Pilsner, Munich Light, Carafa II, Crystal 60L, Chocolate) Hops: (Magnum, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-09 06:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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