Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Challenger10 g Challenger Hops |
|
Leaf/Whole |
8.15 |
Boil
|
60 min |
9.1 |
10% |
|
20 g |
Challenger20 g Challenger Hops |
|
Leaf/Whole |
8.15 |
Boil
|
30 min |
13.99 |
20% |
|
30 g |
Challenger30 g Challenger Hops |
|
Leaf/Whole |
8.15 |
Boil
|
5 min |
5.44 |
30% |
|
40 g |
Challenger40 g Challenger Hops |
|
Leaf/Whole |
8.15 |
Dry Hop
|
5 days |
|
40% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Challenger (Leaf/Whole) 100 g Challenger (Leaf/Whole) Hops |
|
28.53 |
100% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Infusion |
-- |
63 °C |
75 min |
|
2.5 L |
|
Sparge |
-- |
72 °C |
-- |
Notes
Brew day 8.7.2016
Bottling 11.8.2016
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-11 17:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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