Lollyshop Pale Ale Beer Recipe | Partial Mash American Pale Ale | Brewer's Friend

Lollyshop Pale Ale

163 calories 16.7 g 330 ml
brewer logo
Beer Stats
Method: Partial Mash
Style: American Pale Ale
Boil Time: 30 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 31 liters
Pre Boil Gravity: 1.014 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Lee Medling
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Friday July 8th 2016
1.053
1.013
5.3%
48.0
6.4
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.10 kg Dry Malt Extract - Light2.1 kg Dry Malt Extract - Light - (late boil kettle addition) 42 4 60%
0.90 kg Dry Malt Extract - Light0.9 kg Dry Malt Extract - Light 42 4 25.7%
0.30 kg American - Red Wheat0.3 kg Red Wheat 38 2.5 8.6%
0.20 kg German - CaraMunich II0.2 kg CaraMunich II 34 46 5.7%
3.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Galaxy10 g Galaxy Hops Pellet 13.9 Boil 30 min 17.05 8.7%
25 g Cascade25 g Cascade Hops Pellet 6.6 Boil 10 min 9.55 21.7%
10 g Galaxy10 g Galaxy Hops Pellet 13.9 Boil 10 min 8.04 8.7%
20 g Mosaic20 g Mosaic Hops Pellet 11.5 Boil 10 min 13.31 17.4%
30 g Cascade30 g Cascade Hops Pellet 6.6 Dry Hop 4 days 26.1%
20 g Mosaic20 g Mosaic Hops Pellet 11.5 Dry Hop 4 days 17.4%
115 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 L Infusion -- 67 °C 30 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 144 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Lollyshop Pale Ale" American Pale Ale beer recipe by Lee Medling. Partial Mash, ABV 5.28%, IBU 47.96, SRM 6.39, Fermentables: (Dry Malt Extract - Light, Red Wheat, CaraMunich II) Hops: (Galaxy, Cascade, Mosaic)
Recipe Picture
Last Updated and Sharing
 
902
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-08-14 04:19 UTC
NEW Water Requirements:
Lollyshop Pale Ale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Lollyshop Pale Ale
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information