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Aussie Blond 2 PA

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Efficiency: 75% (brew house)
Source: http://jimsbrews.blogspot.com/
Calories: 266 calories (Per 12oz)
Carbs: 31.8 g (Per 12oz)
URL: http://jimsbrews.blogspot.com/

Created: Tuesday February 26th 2013

Original Gravity:

1.079

Final Gravity:

1.026

ABV (alternate):

7.5%

IBU (tinseth):

79.1

SRM (morey):

9.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	American - Pale 2-Row6 lb Pale 2-Row	37	1.8	41.4%
5 lb	American - Pale Ale5 lb Pale Ale	37	3.5	34.5%
2 lb	American - Pale 6-Row2 lb Pale 6-Row	35	1.8	13.8%
0.50 lb	American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L	34	40	3.4%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	3.4%
0.50 lb	American - Special Roast0.5 lb Special Roast	33	50	3.4%
14.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Summit0.5 oz Summit Hops	Pellet	16.8	Boil	60 min	28.97	12.5%
0.50 oz	Warror0.5 oz Warror Hops	Pellet	15.6	Boil	30 min	20.68	12.5%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.7	Boil	20 min	18.17	25%
1 oz	Topaz1 oz Topaz Hops	Pellet	5.8	Boil	10 min	7.25	25%
1 oz	Topaz1 oz Topaz Hops	Pellet	5.8	Boil	5 min	3.99	25%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Summit (Pellet)	28.97	12.5%
0.50 oz	Warror (Pellet)	20.68	12.5%
1 oz	Amarillo (Pellet)	18.17	25%
2 oz	Topaz (Pellet) 1.9999999954251 oz Topaz (Pellet) Hops	11.24	50%
4 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
18	164 strike	Temperature	--	152 °F	60 min

Yeast

White Labs - Pacific Ale Yeast WLP041

Amount:	1 Each	Cost:
Attenuation (avg):	67.5%	Flocculation:	High
Optimum Temp:	65 - 68 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

A bumped up version of Aussie Blond, with 2 lbs more malt to push it over 7, and another oz of flavor hops in the last 5 minutes.

Last Updated and Sharing

1,185

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Brews

Public: Yup, Shared
Last Updated: 2013-02-27 19:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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