Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
11.53 |
25% |
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
First Wort
|
0 min |
6.98 |
25% |
0.50 oz |
Tettnanger0.5 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
5.37 |
25% |
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Whirlpool
|
10 min |
|
25% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Saaz (Pellet) 1.4999999965689 oz Saaz (Pellet) Hops |
|
18.51 |
75% |
0.50 oz |
Tettnanger (Pellet) 0.49999999885628 oz Tettnanger (Pellet) Hops |
|
5.37 |
25% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
53 °F |
60 min |
Starting Mash Thickness:
1.3 qt/lb
|
"Marzen" Oktoberfest/Märzen beer recipe by Danabee. All Grain, ABV 5.99%, IBU 23.89, SRM 10.54, Fermentables: (Vienna, Munich Light, Pilsner, Caramel / Crystal 60L, Honey Malt, Special B) Hops: (Saaz, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-10 06:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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