Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
350 g |
Citra350 g Citra Hops |
|
Pellet |
13.2 |
Boil
|
90 min |
13.96 |
15.2% |
|
700 g |
Citra700 g Citra Hops |
|
Pellet |
13.2 |
Boil
|
10 min |
9.46 |
30.4% |
|
1,250 g |
Citra1250 g Citra Hops |
|
Pellet |
13.2 |
Whirlpool at 85 °C
|
0 min |
3.67 |
54.3% |
|
2,300 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2,300 g |
Citra (Pellet) 2300 g Citra (Pellet) Hops |
|
27.09 |
99.9% |
|
2,300 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
850 L |
|
Temperature |
-- |
68 °C |
45 min |
|
850 L |
|
Temperature |
-- |
73 °C |
15 min |
|
850 L |
|
Temperature |
-- |
78 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Pirate Porter IV at H&B 900lit" American Porter beer recipe by Sáez & Son. All Grain, ABV 6.1%, IBU 27.09, SRM 39.6, Fermentables: (Pilsner, CaraAroma, CaraMunich II, Flaked Oats, De-Husked Caraf II, Carafa II, BEST Chocolate) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-19 09:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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