Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
378 g |
Mandrina Bavaria378 g Mandrina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
7.45 |
50.1% |
|
377 g |
Cascade377 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
4.7 |
49.9% |
|
755 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
378 g |
Mandrina Bavaria (Pellet) 378 g Mandrina Bavaria (Pellet) Hops |
|
7.45 |
50.1% |
|
377 g |
Cascade (Pellet) 377 g Cascade (Pellet) Hops |
|
4.7 |
49.9% |
|
755 g
/ $ 0.00
|
"Summer Wheat BBl" Witbier beer recipe by Perrylodgic. All Grain, ABV 4.69%, IBU 12.15, SRM 4.83, Fermentables: (White Wheat, Pale 2-Row, Aromatic Malt, Lactose (Milk Sugar), Honey Malt) Hops: (Mandrina Bavaria, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-05 15:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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