Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
Centennial18 g Centennial Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
17.88 |
25% |
|
19 g |
Cascade19 g Cascade Hops |
|
Pellet |
5.4 |
Boil
|
16 min |
6.23 |
26.4% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
13.5 |
Dry Hop
|
7 days |
|
27.8% |
|
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
8.5 |
Dry Hop
|
7 days |
|
20.8% |
|
72 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18.35 L |
|
Infusion |
-- |
68 °C |
60 min |
|
14 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3.34 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
40 g |
Orange peel
|
|
Flavor |
Boil |
-- |
|
10 g |
Protafloc
|
|
Fining |
Boil |
10 min. |
Notes
Første Birk Oppskrift - laga på basis av Ægirs Dag Sitrus Pale Ale.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-16 10:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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