Oatmeal lactose pale Beer Recipe | All Grain American IPA | Brewer's Friend
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Oatmeal lactose pale

159 calories 19.9 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 42 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 159 calories (Per 330ml)
Carbs: 19.9 g (Per 330ml)
Created: Tuesday July 5th 2016
1.051
1.018
4.4%
19.7
5.1
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg United Kingdom - Maris Otter Pale6 kg Maris Otter Pale 38 3.75 81.1%
0.80 kg Flaked Oats0.8 kg Flaked Oats 33 2.2 10.8%
0.60 kg Lactose (Milk Sugar)0.6 kg Lactose (Milk Sugar) - (late boil kettle addition) 41 1 8.1%
7.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Centennial10 g Centennial Hops Leaf/Whole 12 Boil 60 min 8.82 7.7%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Boil 10 min 1.86 7.7%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Boil 9 min 1.71 7.7%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Boil 8 min 1.55 7.7%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Boil 7 min 1.38 7.7%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Boil 6 min 1.21 7.7%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Boil 5 min 1.03 7.7%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Boil 4 min 0.84 7.7%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Boil 3 min 0.64 7.7%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Boil 2 min 0.43 7.7%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Boil 1 min 0.22 7.7%
20 g Cascade20 g Cascade Hops Leaf/Whole 7 Boil 0 min 15.4%
130 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17.5 L -- -- 68 °C 60 min
Starting Mash Thickness: 2.5 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
6 each Orange Other Boil 10 min.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Oatmeal lactose pale" American IPA beer recipe by OVBrewer. All Grain, ABV 4.44%, IBU 19.69, SRM 5.06, Fermentables: (Maris Otter Pale, Flaked Oats, Lactose (Milk Sugar)) Hops: (Centennial, Cascade) Other: (Orange)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-12 09:10 UTC
NEW Water Requirements:
Oatmeal lactose pale
Equipment Profile Used

System Default

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Water Requirements:
Oatmeal lactose pale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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