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The Anecdote - Falconer

Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 1.25 gallons (fermentor volume)
Pre Boil Size: 1.95 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Source: A.Foster
Calories: 207 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)

Created: Monday July 4th 2016

Original Gravity:

1.063

Final Gravity:

1.012

ABV (standard):

6.8%

IBU (tinseth):

51.7

SRM (morey):

9.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 oz	American - Pale 2-Row11 oz Pale 2-Row	37	1.8	23.7%
11 oz	American - Pale Ale11 oz Pale Ale	37	3.5	23.7%
11 oz	American - Wheat11 oz Wheat	38	1.8	23.7%
2.75 oz	Flaked Wheat2.75 oz Flaked Wheat	34	2	5.9%
2.75 oz	Flaked Oats2.75 oz Flaked Oats	33	2.2	5.9%
3 oz	American - Caramel / Crystal 40L3 oz Caramel / Crystal 40L	34	40	6.5%
2 oz	United Kingdom - Golden Naked Oats2 oz Golden Naked Oats	33	10	4.3%
3 oz	American - Caramel / Crystal 20L3 oz Caramel / Crystal 20L	35	20	6.5%
46.50 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 g	Falconer's Flight4 g Falconer's Flight Hops	Pellet	9.9	Boil	60 min	23.11	18.2%
4 g	Falconer's Flight4 g Falconer's Flight Hops	Pellet	9.9	Boil	15 min	11.47	18.2%
4 g	Falconer's Flight4 g Falconer's Flight Hops	Pellet	9.9	Boil	10 min	8.38	18.2%
4 g	Falconer's Flight4 g Falconer's Flight Hops	Pellet	9.9	Boil	5 min	4.61	18.2%
4 g	Falconer's Flight4 g Falconer's Flight Hops	Pellet	9.9	Boil	0 min		18.2%
2 g	Falconer's Flight2 g Falconer's Flight Hops	Pellet	9.9	Whirlpool at 200 °F	0 min	4.18	9.1%
22 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
22 g	Falconer's Flight (Pellet) 22 g Falconer's Flight (Pellet) Hops		51.75	100.1%
22 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	153 °F	50 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	64 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 55 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2023-12-06 23:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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