Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Mash
|
0 min |
7.39 |
11.1% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
First Wort
|
0 min |
24.71 |
11.1% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
29 min |
19.7 |
5.6% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
20 min |
15.8 |
5.6% |
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
14.95 |
5.6% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
9.46 |
5.6% |
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
6.01 |
5.6% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
3 min |
3.24 |
5.6% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
11.1% |
|
3 oz |
Mosaic3 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
33.3% |
|
9 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Amarillo (Leaf/Whole) 0.99999999771257 oz Amarillo (Leaf/Whole) Hops |
|
7.39 |
11.1% |
|
1 oz |
Amarillo (Pellet) 0.99999999771257 oz Amarillo (Pellet) Hops |
|
24.71 |
11.1% |
|
3 oz |
Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops |
|
48.2 |
33.5% |
|
1 oz |
Simcoe (Pellet) 0.99999999771257 oz Simcoe (Pellet) Hops |
|
20.96 |
11.2% |
|
3 oz |
Mosaic (Pellet) 2.9999999931377 oz Mosaic (Pellet) Hops |
|
|
33.3% |
|
9 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Sparge |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
yeast nutrient
|
|
Other |
Boil |
10 min. |
|
1 tsp |
warfloc
|
|
Other |
Boil |
10 min. |
Notes
Brewed July 4 2016
strike water brought to 178 degrees. transfer brought down to 168 degrees. added two handfuls of ice to bring down 3 degrees. grain brought down to 158. stirred to 154.
****need to have a 7.5 gallon wort in larger brew kettle.
added honey @ 10 min
SG = 1.044
OG =1.094
FG = 1.020
9.71%
dry hopped with 3 oz Mosaic on 7/10/2016
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-10 17:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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