Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1 kg |
Cane Sugar1 kg Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
22% |
0.50 kg |
Brown Sugar0.5 kg Brown Sugar - (late boil kettle addition) |
|
45 |
15 |
11% |
1 kg |
Castle Munich Light1 kg Castle Munich Light |
|
38 |
6.1 |
22% |
0.50 kg |
Castle Crystal0.5 kg Castle Crystal |
|
10 |
55 |
11% |
0.25 kg |
Castle Special B0.25 kg Castle Special B |
|
10 |
290 |
5.5% |
1.30 kg |
Castle Pale Ale1.3 kg Castle Pale Ale - (late boil kettle addition) |
|
38 |
3.8 |
28.6% |
4.55 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
12 |
Whirlpool at 75 °C
|
10 min |
20 |
38.5% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
12 |
Whirlpool at 67 °C
|
10 min |
16 |
30.8% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7.7 |
Whirlpool at 67 °C
|
10 min |
10.27 |
30.8% |
65 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
45 g |
Citra (Pellet) 45 g Citra (Pellet) Hops |
|
36 |
69.3% |
20 g |
Cascade (Pellet) 20 g Cascade (Pellet) Hops |
|
10.27 |
30.8% |
65 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 L |
|
Temperature |
-- |
65 °C |
30 min |
15 L |
|
Temperature |
-- |
75 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Protafloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Notes
Brewed: 02-07-2016
Process: Single infusion mash. Used the malt from Nelson IPA brewed on the same day. Added Munich Light, Crystal, Special B.
The Pale Ale in fermentables list is only to adjust the OG in the recipe.
OG: 1.070
Yeast starter: 250ml
FG: 1.020
Notes:
05-07-2016: Fermenting very slowly.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-20 08:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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