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All Night IPA

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Founders All Day IPA
Calories: 140 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)

Created: Thursday June 30th 2016

Original Gravity:

1.046

Final Gravity:

1.009

ABV (standard):

4.9%

IBU (tinseth):

48.1

SRM (morey):

5.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.60 kg	American - Pale 2-Row3.6 kg Pale 2-Row	37	1.8	72%
0.50 kg	American - Caramel / Crystal 20L0.5 kg Caramel / Crystal 20L	35	20	10%
0.50 kg	Flaked Oats0.5 kg Flaked Oats	33	2.2	10%
0.20 kg	American - Red Wheat0.2 kg Red Wheat	38	2.5	4%
0.20 kg	American - Rye0.2 kg Rye	38	3.5	4%
5 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
9 g	Magnum9 g Magnum Hops	Pellet	13.1	Boil	60 min	14.3	7.1%
14 g	Amarillo14 g Amarillo Hops	Pellet	8.4	Boil	20 min	8.64	11.1%
14 g	Simcoe14 g Simcoe Hops	Pellet	13	Boil	20 min	13.37	11.1%
7 g	Cascade7 g Cascade Hops	Pellet	7	Boil	20 min	3.6	5.6%
7 g	Challenger 7 g Challenger Hops	Pellet	5.8	Boil	20 min	2.98	5.6%
21 g	Amarillo21 g Amarillo Hops	Pellet	8.6	Boil	5 min	4.37	16.7%
6 g	Challenger 6 g Challenger Hops	Pellet	5.8	Boil	5 min	0.84	4.8%
20 g	Amarillo20 g Amarillo Hops	Pellet	8.6	Dry Hop	5 days		15.9%
14 g	Simcoe14 g Simcoe Hops	Pellet	13	Dry Hop	5 days		11.1%
7 g	Challenger 7 g Challenger Hops	Pellet	5.8	Dry Hop	5 days		5.6%
7 g	Cascade7 g Cascade Hops	Pellet	7	Dry Hop	5 days		5.6%
126 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
9 g	Magnum (Pellet) 9 g Magnum (Pellet) Hops	14.3	7.1%
14 g	Amarillo (Pellet) 14 g Amarillo (Pellet) Hops	8.64	11.1%
28 g	Simcoe (Pellet) 28 g Simcoe (Pellet) Hops	13.37	22.2%
14 g	Cascade (Pellet) 14 g Cascade (Pellet) Hops	3.6	11.2%
20 g	Challenger (Pellet) 20 g Challenger (Pellet) Hops	3.82	16%
41 g	Amarillo (Pellet) 41 g Amarillo (Pellet) Hops	4.37	32.6%
126 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

569

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Brews

Public: Yup, Shared
Last Updated: 2016-06-30 19:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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