Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
9 g |
First Gold9 g First Gold Hops |
|
Pellet |
7.5 |
Boil
|
50 min |
40.01 |
50% |
|
9 g |
Perle9 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
20 min |
27.86 |
50% |
|
18 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 L |
batch sparge |
Sparge |
-- |
67 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
|
"5 Cato rd" American Amber Ale beer recipe by steve. All Grain, ABV 7.42%, IBU 67.87, SRM 20.04, Fermentables: (Munich Light, Amber, Crystal 70L) Hops: (First Gold, Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-30 10:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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