Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
Centennial14 g Centennial Hops |
|
Pellet |
10 |
Boil
|
70 min |
18.87 |
25% |
14 g |
Centennial14 g Centennial Hops |
|
Pellet |
10 |
Boil
|
45 min |
16.77 |
25% |
14 g |
Cascade14 g Cascade Hops |
|
Pellet |
7 |
Aroma
|
30 min |
9.83 |
25% |
14 g |
Zythos14 g Zythos Hops |
|
Leaf/Whole |
11 |
Aroma
|
0 min |
|
25% |
56 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 lb |
Cherry - Mashed
|
|
Flavor |
Secondary |
4 days |
"Miss American Pie Cherry Cream Ale" Cream Ale beer recipe by tommyk421. Partial Mash, ABV 4.26%, IBU 45.47, SRM 2.76, Fermentables: (Dry Malt Extract - Light, Dry Malt Extract - Pilsen, Liquid Malt Extract - Pilsen, Corn Sugar - Dextrose) Hops: (Centennial, Cascade, Zythos) Other: (Cherry - Mashed)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-30 01:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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