Brew Log History
Target 22°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
13 g |
Magnum13 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
26.84 |
5.5% |
|
35 g |
Topaz35 g Topaz Hops |
|
Pellet |
12.7 |
Whirlpool
|
20 min |
|
14.7% |
|
35 g |
Vic Secret35 g Vic Secret Hops |
|
Pellet |
15 |
Whirlpool
|
20 min |
|
14.7% |
|
35 g |
Ella35 g Ella Hops |
|
Pellet |
14.25 |
Whirlpool
|
20 min |
|
14.7% |
|
40 g |
Simcoe40 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
4 days |
|
16.8% |
|
40 g |
Vic Secret40 g Vic Secret Hops |
|
Pellet |
15 |
Dry Hop
|
4 days |
|
16.8% |
|
40 g |
Galaxy40 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
4 days |
|
16.8% |
|
238 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
"NE APA" American Pale Ale beer recipe by Brewer #26840. All Grain, ABV 6.6%, IBU 26.84, SRM 6.81, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (Magnum, Topaz, Vic Secret, Ella, Simcoe, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-16 18:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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