Coconut Cream Ale Beer Recipe | All Grain Cream Ale by Doemer | Brewer's Friend
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Coconut Cream Ale

150 calories 17.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Doemer
Calories: 150 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Friday June 24th 2016
1.045
1.014
4.1%
0.0
5.7
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 77.8%
0.75 lb Canadian - Honey Malt0.75 lb Honey Malt 37 25 8.3%
0.50 lb American - Wheat0.5 lb Wheat 38 1.8 5.6%
0.25 lb Belgian - Biscuit0.25 lb Biscuit 35 23 2.8%
0.50 lb Lactose (Milk Sugar)0.5 lb Lactose (Milk Sugar) 41 1 5.6%
9 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
4 oz Coconut Flavor Boil 15 min.
32 oz Coconut Water Flavor Boil 15 min.
1 each Whirlfloc Tab Water Agt Boil 15 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Keg       CO2 Level: 2.5 Volumes
"Coconut Cream Ale" Cream Ale beer recipe by Doemer. All Grain, ABV 4.05%, IBU 0, SRM 5.67, Fermentables: (Pale 2-Row, Honey Malt, Wheat, Biscuit, Lactose (Milk Sugar)) Other: (Coconut, Coconut Water, Whirlfloc Tab)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-06-24 21:19 UTC
NEW Water Requirements:
Coconut Cream Ale
Equipment Profile Used

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Water Requirements:
Coconut Cream Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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